BREAKFAST
$19
MARKET FRUIT PLATE GF
Yoghurt + honey
$19
$17
GRANOLA GF, V + N
Fresh fruit + almond milk
$17
$17
BIRCHER MUESLI
Oats, apple, nuts + berries
$17
$8
TOAST
White, brown, grain, Boathouse GF seed loaf
$8
$12
FRUIT TOAST
Whipped ricotta, fig + honeycomb
$12
$18
AVOCADO + TOMATO TOAST
Feta, fresh basil, sourdough + lemon
$18
$19
POACHED EGGS OR FRIED EGGS
With bacon, roast tomato + sourdough
$19
Add avocado $4
$16
SAUSAGE SANDWICH
Basil, caramelised onion, chilli + manchete
$16
$23
SMOKED SALMON FRITTERS GF
Caviar, creme fraiche, zucchini, cucumber + poached eggs
$23
$21
GREEN BOWL GF + N
Avocado, broccoli, kale, seed loaf, cashew + poached eggs
$21
Add hot smoked salmon $8
$14
BACON + EGG ROLL
Aioli, tomato chutney, cheese + rocket
$14
$21
CROISSANT FRENCH TOAST
Marscapone, berries + maple
$21
$12
TOASTED BANANA BREAD
Butter + marscapone
$12
$12
BUTTERMILK SCONES
Jam, cream + fresh strawberries
$12
Please add 10% surcharge on Sunday + public holidays. You may be charged up to 1.5% on card payments.
LUNCH
$3.50
OYSTERS GF + RAW
Mignonette + lime
$3.50
$23
SNAPPER CEVICHE GF + RAW
Baby peas, mint, cucumber + sesame
$23
$26
TUNA CRACKER GF + RAW
Coriander, anchovy aioli, green chilli + olives
$26
$39
BUCKET OF PRAWNS
QLD tiger prawns, seafood sauce + sourdough
$39
$26
TROUT BOARD
Pate, smoked trout, creme fraiche + sourdough
$26
$19
PEA + AVOCADO CRACKER GF + V
Zucchini flower, coriander + green chilli
$19
$28
GRILLED BARRAMUNDI GF
Fennel, cucumber, apricot + lemon
$28
$19
GREEN SALAD GF + V
Avocado, peas, cucumber, celery, edamame + pomegranate
$19
Add hot smoked salmon or grilled chicken $8
$29
BEER BATTERED FLATHEAD
Chips, Boathouse tartare + fresh lemon
$29
$27
CRUMBED DORY BURGER
Lettuce, pickles + lemon, served with chips + tartare
$27
$26
BEEF BURGER
Cheddar, caramelised onion, bacon, aioli, pineapple, pickles + beetroot, served with chips + chutney
$26
$26
BEEF CARPACCIO N + RAW
Pine nuts, mustard aioli, capers, parmesan + focaccia
$26
$95
COLD SEAFOOD PLATTER
Sydney rock oysters, tuna cracker, trout pate, smoked trout, QLD tiger prawns + snapper ceviche, served with green salad + sourdough
$95
$9
CHIPS
With aioli
$9
Please add 10% surcharge on Sunday + public holidays. You may be charged up to 1.5% on card payments.
DRINKS
Regular $4
/
Large $5
Coffee
Regular $4
/
Large $5
$5
Tea
Breakfast, Earl Grey, Green, Fresh Lemon, Ginger + Honey, Peppermint, Chamomile
$5
$5
Cold Drip
$5
$5
Hot Chocolate
$5
$5
Iced Latte
$5
$5
Chai
Masala, Matcha or Turmeric
$5
$8
Cold Pressed Juices
Orange, Watermelon or Green
$8
$8
/
Kids $6
Smoothies
Banana, Berry, Mango, or Green
$8
/
Kids $6
$8
/
Kids $6
Iced
Chocolate, Coffee, or Chai
$8
/
Kids $6
$8
/
Large $14
Ballsy Wild Kombucha
$8
/
Large $14
$5
Tonics
Apple Cider Vinegar or Ginger + Turmeric
$5
champagne
$20
/
$95
Bollinger
$20
/
$95
$25
/
$120
Bollinger Rose
$25
/
$120
sparkling $10 / $45
La Gioiosa II Fiore Prosecco DOC NV
Croser NV
white $10 / $45
Philip Shaw "The Architect" Chardonnay
Pikes "Luccio" Pinot Grigio
Mt Difficulty "Roaring Meg" Sauvignon Blanc
Knappstein Riesling
rose $10 / $45
Philip Shaw "Pink Billy" Rose
La Vielle Ferme Cotes du Ventoux Rose
red $10 / $45
Josef Chromy "Pepik" Pinot Noir
St Hallett "Garden of Eden" Shiraz
beer $9
Peroni
Corona
Stone + wood pacific ale
James Boags premium lager
Kosciuszko pale ale
Murray's whale ale
Peroni leggera
Apple thief pink lady cider
Please add 10% surcharge on Sunday + public holidays. You may be charged up to 1.5% on card payments.